These chocolate bars by Prodigy are based on the classic chocolate bars you'll see at every snack counter. The one big difference is that all these bars are dairy, gluten, palm oil and plastic free, with far less sugar than your average bar and no artificial sweeteners.
Prodigy bars make use of clever ingredients like antioxidant-rich cacao nibs, lucuma fruit and baobab to give their bars the delicious taste you would expect, while also diversifying your diet with new plant-based ingredients which is good for gut health. I first tasted lucuma on a visit to Peru where my uncle blended a smoothie with it - the fruit naturally has a sweet and creamy taste just like custard! It's also a great source of potassium.
If you're going plastic-free and trying to eat more plant-based food, I think you will love these. Or, add a chocolate bar to your gift for an extra sweet surprise.
Choose from six flavours:
Peanut Caramel Cahoots - With the crunch of sweet and salty peanuts, gooey caramel and a silky chocolate coating
Coconut Cahoots - These taste just like a 'coco-choco', a delicious snack made in the chocolate region of Cuba. They're thick with dessicated coconut, coconut blossom sugar and blended with fruit syrups for an exotic flavour.
Chunky Chocolate - Pure, velvety 'milk' chocolate with the caramel taste of lucuma.
Orange Chocolate - Rich chocolate with a dash of orange oil and the zesty taste of baobab, a fruit packed with Vitamin C.
Dark Chocolate with Sea Salt - 60% raw cacao is combined with the tantalising contrast of fine sea salt in this bar to give a perfectly balanced flavour.
Roasted Hazelnut Chocolate - The crunch of roasted hazelnuts with velvety chocolate and a dash of sea salt combine in this reinvention of the classic.
Each bar is sold separately and weighs 35g except the Cahoots bars which weigh 45g. The packaging is fully compostable and plastic-free.
Plastic-free, vegan chocolate bars - Prodigy
Peanut Caramel Cahoots
Chocolate Coating: (25%)(Cacao Butter, Raw Cacao Nibs, Coconut Sugar, Gluten-free Oats, Inulin, Hazelnut Paste, Raw Lucuma, Coconut oil), Cassava Flour, Caramel Layer (12%): (Chicory Root Fibre, Vegetable Glycerine, Date Syrup, Cacao Butter, Coconut Blossom Sugar, Sunflower Lecithin, Water, Natural Flavouring, Salt, Citric Acid.), Peanut Paste (11%), Chicory Root Fibre, Peanut Nibs (6%), Date Syrup, Coconut Blossom Sugar, Cacao Butter, Emulsifier: Sunflower Lecithin, Humectant: (Vegetable Glycerine, Rapeseed), Carob Syrup, Natural Flavouring, Green Tea Extract.
Cacao solids (41%)
Desiccated Coconut: (25%), Chocolate Coating: (22%)(Cacao Butter, Raw Cacao Nibs, Coconut Sugar, Gluten-free Oats, Inulin, Hazelnut Paste, Raw Lucuma, Coconut oil), Fruit Syrup Blend (Chicory Root Fibre, Date, Carob), Cassava Flour, Coconut Blossom Sugar, Cacao Butter, Emulsifier: Sunflower Lecithin, Humectant: (Vegetable Glycerine, Rapeseed), Natural Flavouring, Green Tea Extract.
Cacao Solids: 41%
*Cacao Butter, *Raw Cacao Nibs, *Coconut Sugar, Gluten-free Oats, Inulin, *Hazelnut Paste, Raw Lucuma, Coconut oil
(*) Organic. Cacao solids: 41%.
Organic: 65% GB-ORG-05
*Cacao Butter, *Raw Cacao Nibs, *Coconut Sugar, Gluten-free Oats, Inulin, *Hazelnut paste, Raw Lucuma, Coconut Oil, *Raw Baobab (2.1%), *Orange Oil (0.3%)
(*) Organic. Cacao solids: 40%.
Organic: 66% GB-ORG-05
Dark Chocolate with Sea Salt
*Raw Cacao Nibs, *Cacao Butter, *Coconut Sugar, Inulin, *Cacao Powder, Gluten-free Oats, Raw Lucuma, Sea Salt (0.3%)
(*) Organic. Cacao solids: 60%
Organic: 78% GB-ORG-05
Roasted Hazelnut Chocolate
*Hazelnut (*Hazelnut Paste, Whole Roasted *Hazelnuts) (23%), *Cacao Butter, *Raw Cacao Nibs, *Coconut Sugar, Gluten-free Oats, Inulin, Raw Lucuma, Coconut Oil, Sea Salt, Natural Flavouring
(*) Organic. Cacao solids: 35%.
Organic: 70% GB-ORG-05
For allergens, see ingredients in bold.
May also contain traces of Tree Nut, Soya.